Saturday, September 29, 2012

Menu for the week of October 1st

Asian Chicken Lettuce Wraps  $12
Freshly ground chicken breast sauteed with garlic and ginger with bibb lettuce cups,carrots, jicama and cilantro
 
Autumn Chopped Salad  $12
Organic chicken, pears, dried cranberries and toasted walnuts served on a bed of chopped rommaine lettuce with a honey balsamic dressing
 
Spaghetti Squash and Meatballs  $15
Roasted Spaghetti squash, Q7 Ranch Grass fed meatballs with homemade marinara served with a slice of paleo bread

 
Beef Satay with Arugula Salad  $15
8 oz. Q7 grassfed beef marinated in olive oil, coconut aminos, and curry served with arugula, fig and toasted walnut salad
 
Each meal comes with your choice of snack
Carrot Banana Muffin
Power Bar
Blueberry Cookie

Order Lunch and Dinner for $25 - includes your choice of two snacks.

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