Menu for the week of January 21st

Steak Sandwich $12

Grassfed steak marinated in olive oil and herbs served with lettuce, tomato and homemade basil mayo and Paleo roll

Organic Chicken Salad with Apples, Grapes and Almonds $12

Chopped Organic chicken breast, granny smith apple, red grapes and avocado tossed in Homemade Paleo mayonnaise served on a bed of mixed greens and topped with slivered almonds

 

Bacon-wrapped Pork Tenderloin with Blueberries $15

8 oz. pork tenderloin topped with blueberry relish wrapped in bacon served

with sauteed kale greens

Spaghetti Squash and Meatballs $15

Roasted Spaghetti squash, Q7 Ranch Grass fed meatballs with

homemade marinara served with a slice of paleo bread

 

Each meal comes with your choice of snack
Carrot Banana Muffin
Power Bar
Blueberry Cookie