Sunday, January 27, 2013

Menu for the Week of January 28th

Almond Encrusted Organic Chicken Tenders served with a Raspberry
and Spinach Salad $12
Organic Chicken tenders encrusted in crushed almonds served with a spinach salad with raspberries, red onion, kiwi and a raspberry viniagrette


Steak Salad with Sesame Ginger Viniagrette $12
Grilled grassfed steak served atop mixed greens, broccoli and carrots with a sesame ginger dressing
Spicy Pulled Pork served with a Paleo Roll and Tangy Coleslaw $15
Dry rubbed pork slow roasted and tossed in Homemade Paleo BBQ sauce served with a Paleo roll and tangy coleslaw
Paleo Lasagna $15
Homemade tomato sauce with bison meat and spinach layered between thin slices of butternut squash


Each meal comes with your choice of snack
Carrot Banana Muffin
Power Bar
Blueberry Cookie
Order Lunch and Dinner for $25 - includes your choice of two snacks

Please email your orders to kathy@paleo-togo.com

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